Macros
Protein
49%
· 56g
Carbs
39%
· 45g
Fat
11%
· 13g
Protein
49%
· 56g
Carbs
39%
· 45g
Fat
11%
· 13g
Cal per serving 539 kcal
Calculated figures using common products found in the ingredients list amount to 612.75 calories, 44.51 protein, 70.2 carbs, and 17.09 fat per serve(4).
Ingredients
- 500g Thinly Sliced Lean Steak (skirt steak, topside, ribeye, scotch fillet etc trim excess fat)
- 1/2 Diced Brown Onion
- 250g Diced Capsicum/Bell Peppers
- 1 Tsp Salt
- 1/2 Tsp Black Pepper
- 1 Tsp Garlic Powder
- 1 Tsp Chilli Powder
- 1 Tsp Smoked Paprika
- 4 Diced Garlic Cloves
- 320g Pasta (dry weight Vetta Smart Penne Pasta)
- 140g Light Cream Cheese (Philadelphia or light laughing cow cheese)
- 50g Low Fat Grated Cheese (Bega 50% Less Fat Grated Cheese)
- Approximately 100 150ml Pasta Water
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