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High Protein Cheesy Beefy Burritos

  • 10 Servings
  • Main meal
  • Mexican
  • Gluten Free
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93% Calculation confidence level

Macros

Protein 47% · 42g
Carbs 36% · 32g
Fat 17% · 15g
Protein 47% · 42g
Carbs 36% · 32g
Fat 17% · 15g
Cal per serving 464 kcal
Calculated figures using common products found in the ingredients list amount to 433.81 calories, 32.3 protein, 29.92 carbs, and 20.04 fat per serve(10).

Ingredients

  • 1/2 Diced Onion
  • 750g Extra Lean Beef Mince
  • 4 Diced Garlic Cloves
  • Seasoning Mix: 1 Tsp Salt, 1 Tsp Chilli Powder, 1/2 Tsp Cumin, 2 Tsp Smoked Paprika, 1/2 Tsp Black Pepper, 1 Tsp Garlic Powder, 1 Tsp Onion Powder (can be substituted for store bought taco seasoning)
  • 135g Light Cream Cheese (Philadelphia Lightest)
  • 120g Light/Low Fat Grated Cheese (Bega 50% Less Fat Grated Cheese)
  • 80ml Hot Sauce/Sriracha
  • 100g Tomato Paste (Leggo’s Garlic & Herb Tomato Paste)
  • Cilantro/Coriander
  • 10 Warm Tortillas (Simsons Pantry Low Carb Protein Tortillas)
  • 300g Nacho Cheddar Cheese Sauce (30g per burrito Rico’s Gourmet Cheese Sauce)
  • Rice: 250g Washed Uncooked White Rice (approximately 750g cooked weight)
  • 500ml Chicken Stock (2 cups)
  • 1 Tsp Chicken Stock Powder (Vegeta Low Sodium Chicken Stock Powder)
  • 1 Tsp Chilli Powder, 1/2 Tsp Cumin, 2 Tsp Smoked Paprika, 1 Tsp Garlic Powder, 1 Tsp Onion Powder
  • 3 Diced Garlic Cloves
  • 50g Tomato Paste
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