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Teriyaki Chicken Fried Rice

  • 4 Servings
  • Main meal
  • Asian
  • Dairy Free
  • Gluten Free
  • Show more
90% Calculation confidence level

Macros

Protein 42% · 50g
Carbs 49% · 59g
Fat 9% · 11g
Protein 42% · 50g
Carbs 49% · 59g
Fat 9% · 11g
Cal per serving 550 kcal
Calculated figures using common products found in the ingredients list amount to 611.3 calories, 49.03 protein, 66.5 carbs, and 15.59 fat per serve(4).

Ingredients

  • 24oz Chicken Breast
  • Garlic Salt
  • 2 Tbsps Corn Starch
  • 1/2 Cup Frozen Veggies
  • 3 Eggs
  • 20oz Cooked Rice (1 Day Old)
  • 2 Tbsps Soy Sauce
  • 1 Tbsp Sesame Oil
  • Sesame Seeds (Optional)
  • Green Onions (Optional)
  • 3 Tbsps Soy Sauce
  • 1/2 Tbsp Rice Vinegar
  • 1 Tbsps Ginger Paste
  • 1 Tbsps Garlic Paste
  • 3 Tbsps Honey
  • 1 Tbsp Corn Starch
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