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Orange Chicken

  • 2 Servings
  • Main meal
  • Asian
  • Dairy Free
  • Gluten Free
  • Show more
72% Calculation confidence level

Macros

Protein 38% · 38g
Carbs 49% · 49g
Fat 12% · 12g
Protein 38% · 38g
Carbs 49% · 49g
Fat 12% · 12g
Cal per serving 452 kcal
Calculated figures using common products found in the ingredients list amount to 624.81 calories, 32.1 protein, 54.23 carbs, and 33.24 fat per serve(2).

Ingredients

  • 300g chicken thigh or breast (fat trimmed)
  • 1 tsp olive oil
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1/2 tsp paprika
  • 1/2 tsp onion powder
  • 1/4 tsp olive oil
  • 1 tsp minced garlic
  • 1 tsp minced ginger
  • 1/2 cup orange juice (preferably fresh, no added sugar)
  • 2 tbsp light soy sauce
  • 1 tbsp sweetener or honey
  • 1 tsp vinegar
  • 1 tsp orange zest (grated from orange peel)
  • 1 tsp flour/corn starch
  • 1/4 cup cold water
  • 1/2 cup uncooked white or brown rice
  • sesame seeds
  • green onions
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