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Filipino Chicken Adobo

  • 2 Servings
  • Main meal
  • Filipino
  • Dairy Free
  • Gluten Free
  • Show more
92% Calculation confidence level

Macros

Protein 46% · 51g
Carbs 42% · 47g
Fat 13% · 14g
Protein 46% · 51g
Carbs 42% · 47g
Fat 13% · 14g
Cal per serving 507 kcal
Calculated figures using common products found in the ingredients list amount to 552.51 calories, 70.34 protein, 26.96 carbs, and 16.73 fat per serve(2).

Ingredients

  • 6-8 boneless skinless chicken thighs (approx. 450g)
  • 1/4 cup low sodium soy sauce
  • 1/3 cup vinegar
  • 8 cloves garlic, thinly sliced
  • 1 tbsp black peppercorn
  • 4 bay leaves
  • 1 tsp chili flakes
  • 2 tbsp any sweetener (I use stevia brown sugar)
  • 1 tsp oil (to cook chicken)
  • 1 chopped onion
  • optional: green onions
  • Rice: I use about 1/2 cup uncooked brown or white rice, which makes about 1 to 1 and a half cups of cooked rice.
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