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High Protein Garlic Shrimp Fried Rice

  • 4 Servings
  • Main meal
  • Asian
  • Gluten Free
  • Pescatarian
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89% Calculation confidence level

Macros

Protein 43% · 46g
Carbs 44% · 47g
Fat 12% · 13g
Protein 43% · 46g
Carbs 44% · 47g
Fat 12% · 13g
Cal per serving 503 kcal
Calculated figures using common products found in the ingredients list amount to 565.05 calories, 53.71 protein, 54.46 carbs, and 14.59 fat per serve(4).

Ingredients

  • 800g Raw Argentinian Shrimp (use any shrimp)
  • 30ml Light Soy Sauce & 10ml Dark Soy Sauce
  • 1 Tsp Black Pepper
  • 1.5 Tsp Garlic Powder
  • 1.5 Tsp Onion Powder
  • 1 Tsp Chilli Flakes
  • 15g Light Butter for cooking
  • 80g Light Mayo
  • 25g Ketchup
  • 25g Sriracha
  • 25ml Rice Vinegar
  • 1/2 Tsp Paprika
  • 1/2 Tsp Ginger Powder
  • 1 Tbsp Chopped Garlic
  • 80g Chopped Green Onion
  • 100g Frozen Carrots
  • 100g Frozen Peas
  • 4 Eggs
  • 540g Day Old Cooked White Rice
  • 15ml Soy Sauce
  • 30g Oyster Sauce
  • 15g Light Butter
  • Green Onion for Garnish
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