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@panaceapalm
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Butter Chicken

  • 4 Servings
  • Indian
  • Gluten Free
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88% Calculation confidence level

Macros

Protein 35% · 55g
Carbs 48% · 76g
Fat 17% · 26g
Protein 35% · 55g
Carbs 48% · 76g
Fat 17% · 26g
Cal per serving 774 kcal
Calculated figures using common products found in the ingredients list amount to 879.18 calories, 48.41 protein, 96.34 carbs, and 35.1 fat per serve(4).

Ingredients

  • 500g chicken breast (@musclefooduk)
  • 100g 0% Greek yoghurt
  • Tsp Tumeric
  • Tbsp Cumin
  • Tbsp Garam masala
  • Tsp Coriander
  • Tbsp Hot Paprika
  • Salt & Pepper
  • 15g minced garlic
  • 15 sliced ginger
  • 15g butter (to cook in)
  • 1 large white onion
  • All the spices you added to the chicken
  • 80g cashews
  • 40g 0% Greek yoghurt
  • 400g (1 can) chopped tomatoes
  • 15g butter (to cook in)
  • 300g basmati rice (raw weight)
  • Freshly chopped coriander (garnish)
  • 20ml double cream (garnish)
  • Chopped cashews (also optional garnish for more cals)
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