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Korean Bowl Meal Prep

  • 1 Servings
  • Main meal
  • Asian
  • Dairy Free
  • Gluten Free
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66% Calculation confidence level

Macros

Protein 40% · 51g
Carbs 49% · 62g
Fat 10% · 13g
Protein 40% · 51g
Carbs 49% · 62g
Fat 10% · 13g
Cal per serving 576 kcal
Calculated figures using common products found in the ingredients list amount to 876.2 calories, 57.94 protein, 130.65 carbs, and 14.07 fat per serve(1).

Ingredients

  • 160g cooked rice
  • 40g Kimchi
  • 3g Sesame oil
  • 2 garlic cloves
  • Chopped onions
  • 1 egg (optional)
  • 200g Flank steak
  • 70mL soy sauce
  • 50g brown sugar
  • 1/2 onion
  • 6 garlic cloves
  • 1/2 apple or 1/2 asian pear (skinned)
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