See the list
@cooklikeimbook
Copy copied
See post

Japanese Chicken Katsu Curry

  • 1 Servings
  • Main meal
  • Japanese
  • Lacto ovo vegetarian
  • Vegetarian
  • Show more
67% Calculation confidence level

Macros

Protein 37% · 64g
Carbs 59% · 103g
Fat 5% · 8g
Protein 37% · 64g
Carbs 59% · 103g
Fat 5% · 8g
Cal per serving 778 kcal
Calculated figures using common products found in the ingredients list amount to 1156.77 calories, 56.43 protein, 213.11 carbs, and 7.16 fat per serve(1).

Ingredients

  • 3g butter
  • 1 block of curry
  • 60g potato
  • Carrots
  • 1/2 onion
  • 1.5 cups of water (add more according to desired consistency)
  • 250g Chicken Breast (just salt and black pepper will do)
  • 8g Panko (this is how many grams my chicken picked up)
  • 160g cauliflower rice (please cook this to get all the moisture out of the cauliflower rice)
  • 200g white rice
  • Spring onions if you want to garnish
COPY LIST COPIED!