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High Protein Creamy Garlic Pepper Steak

  • 4 Servings
  • Main meal
  • Unknown
60% Calculation confidence level

Macros

Protein 52% · 60g
Carbs 38% · 44g
Fat 10% · 12g
Protein 52% · 60g
Carbs 38% · 44g
Fat 10% · 12g
Cal per serving 541 kcal
Calculated figures using common products found in the ingredients list amount to 908.67 calories, 48.48 protein, 51.15 carbs, and 55.67 fat per serve(4).

Ingredients

  • 800g Raw Topside Beef cut into thin strips
  • 2 tsp Salt
  • 2 tsp Black Pepper
  • 2 tsp Garlic Powder
  • 2 tsp Paprika
  • 1.5 tsp Chilli Flakes
  • 2 tsp Olive Oil
  • 25g Light Butter (for Cooking)
  • 280ml Skimmed/Low Fat Milk
  • 150-180g Light Cream Cheese (Brand: Philadelphia Lightest)
  • 40g Grated Parmesan
  • Extra Salt, Black Pepper, Garlic Powder
  • Big Handful Spinach
  • 540g Cooked White Rice (135g per Serving)
  • Season with Mixed Herbs, Salt, Chilli Flakes
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