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@jalalsamfit
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Crispy Sweet and Sour Chicken Fried Rice

  • 4 Servings
  • Main meal
  • Chinese
  • Dairy Free
  • Gluten Free
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94% Calculation confidence level

Macros

Protein 49% · 53g
Carbs 45% · 49g
Fat 6% · 6g
Protein 49% · 53g
Carbs 45% · 49g
Fat 6% · 6g
Cal per serving 457 kcal
Calculated figures using common products found in the ingredients list amount to 488.82 calories, 39.39 protein, 62.13 carbs, and 8.91 fat per serve(4).

Ingredients

  • 600g cubed chicken breast
  • 1 tsp salt & pepper
  • 1 tbsp paprika
  • 1 tsp garlic powder
  • 30g cornflour / corn starch
  • 1 tsp baking powder
  • Cooking spray
  • 100g mixed frozen vegetables (carrots, sweet corn, peas)
  • 440g cooked basmati rice (110g per serving)
  • 15ml soy sauce
  • 1 tbsp Oyster sauce
  • 1 tbsp sesame oil (optional)
  • 1 tbsp crushed garlic and ginger
  • 170ml Pineapple Juice (Brand: Tropicana)
  • 20ml Light Soy sauce
  • 15g Honey
  • 30g light Tomato Sauce/Ketchup (Brand: Heinz)
  • 5g cornflour mixed with 15-20ml of water
  • Add onion and bell peppers
  • Add Pineapple pieces (Fresh or canned)
  • Garnish with sesame seeds
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