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Butter Chicken Lasagna

  • 4 Servings
  • Main meal
  • Indian
99% Calculation confidence level

Macros

Protein 55% · 66g
Carbs 33% · 39g
Fat 12% · 14g
Protein 55% · 66g
Carbs 33% · 39g
Fat 12% · 14g
Cal per serving 552 kcal
Calculated figures using common products found in the ingredients list amount to 548.56 calories, 61.2 protein, 44.79 carbs, and 12.92 fat per serve(4).

Ingredients

  • 700g Diced Chicken Breast (raw weight)
  • 140g Low Fat Greek Yoghurt
  • 1 Tsp Salt
  • 1.5 Tsp Smoked Paprika
  • 1.5 Tsp Turmeric
  • 1 Tsp Garam Masala
  • 4 Diced Garlic Cloves
  • 10g Minced Ginger
  • 10g Light Butter (Nuttelex Light)
  • 1/2 Sliced Onion
  • 15g Cashew Nut Butter (optional or regular cashew nuts)
  • Same Seasonings Used For Marinade
  • 500g Diced Tomatoes
  • 60g Low Fat Greek Yoghurt
  • 6 Instant Lasagna Sheets (Brand: Vetta Smart Instant Lasagna Sheets or if using regular lasagna sheets boil them beforehand)
  • 180g Low Fat Cheese (Brand: Bega 50% Less Fat Grated Cheese)
  • Fresh Coriander
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