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Buffalo Chicken & Bacon Mac n’ Cheese

  • 11 Servings
  • Main meal
  • American
90% Calculation confidence level

Macros

Protein 43% · 53g
Carbs 44% · 54g
Fat 14% · 17g
Protein 43% · 53g
Carbs 44% · 54g
Fat 14% · 17g
Cal per serving 570 kcal
Calculated figures using common products found in the ingredients list amount to 514.75 calories, 39.24 protein, 30.2 carbs, and 25.65 fat per serve(11).

Ingredients

  • 32oz diced chicken breast
  • 100g buffalo sauce (~1/2 cup)
  • 30g Worcestershire sauce (~2 tablespoons)
  • 18g Chicken bouillon (1 tablespoon)
  • Salt/Pepper/Garlic to taste
  • 3 orange bell peppers
  • 2 onions
  • 672g pasta, cooked to 50%
  • 800g 2% cottage cheese
  • 50g 1/3 fat cream cheese
  • 100g extra sharp cheddar cheese
  • 60g parmigiano reggiano
  • 120g buffalo sauce
  • 300ml milk
  • 30g honey
  • Salt & pepper to taste
  • 18 slices centercut bacon
  • Chopped chives
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