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Shrimp Fried Rice

  • 4 Servings
  • Main meal
  • Asian
  • Dairy Free
  • Gluten Free
  • Pescatarian
  • Show more
77% Calculation confidence level

Macros

Protein 43% · 40g
Carbs 49% · 45g
Fat 8% · 7g
Protein 43% · 40g
Carbs 49% · 45g
Fat 8% · 7g
Cal per serving 430 kcal
Calculated figures using common products found in the ingredients list amount to 556.27 calories, 60.92 protein, 53.38 carbs, and 11.16 fat per serve(4).

Ingredients

  • 2 Pounds Shrimp
  • 4 Tbsps Soy Sauce
  • 1 1/2 Tbsps Sesame Oil
  • 1 Tbsp Corn Starch
  • 1 Tbsp Garlic Powder
  • 1 Cup Frozen Vegetable
  • 8oz Egg Whites (Or Eggs)
  • 20oz Day Old Cooked Rice
  • Green Onions (Optional)
  • Sesame Seeds (Optional)
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