See the list
@jalalsamfit
Copy copied
See post

Peri Peri Chicken Mac n Cheese

  • 4 Servings
  • Main meal
  • Unknown
99% Calculation confidence level

Macros

Protein 46% · 57g
Carbs 44% · 55g
Fat 10% · 13g
Protein 46% · 57g
Carbs 44% · 55g
Fat 10% · 13g
Cal per serving 572 kcal
Calculated figures using common products found in the ingredients list amount to 580.72 calories, 55.31 protein, 40.88 carbs, and 20.71 fat per serve(4).

Ingredients

  • 400g Raw Chicken Breast
  • 400g Raw Chicken Thighs (skinless and trimmed)
  • 5 Garlic Cloves Minced
  • 2 tsp Oregano
  • 2 tsp Paprika
  • 2 tsp Onion Powder
  • 2 tsp Salt & Pepper
  • 100g Nando’s Medium Peri Peri Marinade (Brand: Nando’s)
  • 20g Light Butter for cooking (Brand: Lurpak)
  • 240g Uncooked/540g Cooked Macaroni
  • 1/2 Medium Onion finely chopped or Chopped Garlic
  • 2 tbsp Tomato Paste
  • 300ml Skimmed Milk
  • 180g Light Cream Cheese
  • 40g Low Fat Cheddar
  • Extra Seasoning to taste (Salt, Pepper, Onion Powder, Oregano, Paprika)
  • 50g Peri Peri Medium Hot Sauce (Brand: Nando’s)
  • 100ml Pasta Water
  • Garnish with Parsley
COPY LIST COPIED!