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Mongolian Beef Noodles

  • 3 Servings
  • Main meal
  • Mongolian
  • Dairy Free
  • Gluten Free
  • Show more
76% Calculation confidence level

Macros

Protein 44% · 41g
Carbs 48% · 45g
Fat 8% · 7g
Protein 44% · 41g
Carbs 48% · 45g
Fat 8% · 7g
Cal per serving 401 kcal
Calculated figures using common products found in the ingredients list amount to 304.13 calories, 38.95 protein, 12.86 carbs, and 10.2 fat per serve(3).

Ingredients

  • water (to a boil)
  • salt
  • 170g any noodles (or pasta)
  • 1 tsp sesame oil (or olive oil)
  • 1 tbsp chopped garlic
  • 1 tbsp chopped ginger
  • 500g lean ground beef (I use 93% lean)
  • 1 tsp pepper
  • 1/3 cup soy sauce
  • 1/4 cup any broth (or water)
  • 1 tsp corn starch + 1/4 cup water (arrow root starch works too)
  • 2 tbsp sweetener (I use stevia brown sugar)
  • optional: green onions, sesame seeds and chili flakes
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